Hand Seasoned Black Clay Biryani/Rice Pot – Naturally Fluffy Rice

Name: Hand Seasoned Black Clay Biryani/Rice Pot – Naturally Fluffy Rice
Brand: getkitch.in
SKU: CP2510-1
Price: 870.00 INR
Availability: InStock

Traditional taste in every grain.

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Rs. 870.00 Rs. 1,065.00

Include tax

SAVE 18%

Crafted from high-fired black clay and hand-seasoned using natural methods, this rice pot makes your biryanis and pulaos come alive with aroma, softness, and taste. With breathable pores and heat-locking power, this pot does what regular cookware can’t—cook rice perfectly with its full nutritional goodness.

Pairs well with

Features & Benefits

Breathable clay helps excess water evaporate, so rice cooks evenly

Naturally enhances flavour and aroma of biryanis, rice and grains

Retains heat longer—keeps food warm for hours

Hand-seasoned and ready to use out of the box

No harmful chemicals or glazes

Infuses trace minerals into your meals

Balances pH levels of food for better digestion

Fired at high temperatures for extra strength and heat resistance

Available Size

How To Take Care of the Black Clay Biryani Pot

Soak in water for 12–24 hours before first use
Avoid detergent—rinse with warm water and a soft scrubber
Dry completely before storing
Use only on low to medium flame
Avoid sudden temperature changes (like cold water in hot pot)
Apply a little oil after drying for longevity

What To Cook in the Black Clay Biryani Pot

Traditional biryani—layered and dum-style
Jeera rice, ghee rice, pulao or khichdi
Brown rice, red rice or millet varieties
Curd rice, lemon rice or tamarind rice
Pongal or broken wheat dishes

Product Specifications

Diameter: 7.5 inch
Depth: 6 inch
Volume: 3000 ml
Weight: 1.5 kg
Material: 100% natural, lead-free black clay

Finish: Handcrafted, unglazed and individually seasoned

Hand Seasoned Black Clay Biryani/Rice Pot – Naturally Fluffy Rice

Rs. 870.00 Rs. 1,065.00

Include tax

What Make Us Unique

Other Brands

Natural Material

Health Benefits

Non-Toxic

Ideal for Slow Cooking

Cooking Taste

Cultural Relevance

Reusability

Environmental Impact

FAQs

Does it work on gas stoves?

Yes, it’s safe for gas stoves. Just start with low heat and increase gradually.

Do I need to season it before using?

No, it’s already hand-seasoned using traditional oil and starch methods.

Why does it cook rice better than metal pots?

Clay allows steam to escape gradually and evenly, so rice doesn’t become mushy or dry. The result is fluffy, fragrant grains every time.

Will the colour fade or rub off?

No. The black colour comes from natural wood-firing—not paint or glaze.

How long will it last?

With the right care, it can last for years and even get better with use.

Shop By Materials

Cast Iron

Clay

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Cast Iron

Clay

Stone

Bronze/Brass

Ceramic

Satisfied Customers

Preeti Satish

★ ★ ★ ★ ★

I am extremely impressed with the quality of the natural cookware from getkitch.in. The cast iron kadai was a pleasure to use and it felt like I had been using it for years. Using this kadai brought back fond memories of my childhood days. Thank you, getkitch.in, for such a wonderful product!

Lakshmi Nair

★ ★ ★ ★ ★

I was hesitant to switch to a cast iron skillet, but I'm so glad I did with getkitch.in's cast iron skillet. The quality is exceptional, and it's so easy to use. I've cooked everything from eggs to steak, and it comes out perfectly every time. Thank you, getkitch.in, for such an amazing product!