Hand Seasoned Cast Iron Flat Bottom Kadai – Induction-Friendly

Hand Seasoned Cast Iron Flat Bottom Kadai – Induction-Friendly

Perfect for biryanis, roasts, deep-frying & more – now on induction too.

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Rs. 2,500.00 Rs. 2,800.00

Include tax

SAVE 10%

Medium Large

Heavy-duty cooking, now compatible with your modern kitchen. This flat-bottom cast iron kadai is a total workhorse—use it on gas, oven, or induction cooktops. From flavour-packed chicken curry to slow-roasted vegetables, this kadai handles it all while locking in taste and nutrients.

Pairs well with

Features & Benefits

Flat-bottom base – Designed to sit steady on induction and flat cooktops.

Made from pure cast iron – No coatings, no chemicals, just solid goodness.

Hand-seasoned & ready to use – Cook straight out of the box.

Superior heat retention & even cooking – No more burnt spots or raw centres.

Boosts iron content in food – Naturally enhances nutrition.

Ideal for Indian curries, oven roasts, stir fries & baking

Available Size

Medium – Volume: 1500 ml | Diameter: 9 inch | Weight: 1.8 kg

Large – Volume: 2750 ml | Diameter: 12 inch | Weight: 2.2 kg

How To Take Care of Your Cast Iron Kadai

Rinse with warm water after use.
Avoid soap and harsh scrubbing pads.
Dry it thoroughly and apply a thin coat of oil.
Store in a dry place to prevent rust.
Follow the care manual included in your order for best results.

What You Can Cook in This Flat Bottom Kadai

Dum biryani and pulao
Chicken curry, mutton masala, vegetable gravies
Oven-roasted meats or veggies
Deep-fried snacks like pakoras, vadas
Stir-fried noodles and sabzis

Baked dishes like casseroles and lasagna

Hand Seasoned Cast Iron Flat Bottom Kadai – Induction-Friendly

Rs. 2,500.00 Rs. 2,800.00

Include tax

Medium

What Make Us Unique

Other Brands

Hand-seasoned with Natural Oils

Made from Pure, Heavy-Gauge Cast Iron

Traditional & Time-tested Design

Chemical-free, Non-toxic

Superior Heat Retention & Even Cooking

Gets Better with Every Use (Naturally Non-stick)

Compatible with Gas, Oven, and Induction (some items)

Ideal for Indian Cooking Styles

Durable & Built to Last for Generations

Eco-friendly, Recyclable Material

Supports Local Artisan Communities

hand-seasoneded and Ready to Cook

FAQs

Can I use this on induction?

Yes! Its flat bottom is perfect for induction stoves.

Is it heavy?

It’s solid and weighty for good heat retention, but still manageable in your everyday kitchen.

Does it need to be seasoned again?

No! It’s hand-seasoned and ready to use.

Is the surface nonstick?

Yes! It becomes naturally nonstick with each use.

Shop By Materials

Cast Iron

Clay

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Cast Iron

Clay

Stone

Bronze/Brass

Ceramic

Satisfied Customers

Preeti Satish

★ ★ ★ ★ ★

I am extremely impressed with the quality of the natural cookware from getkitch.in. The cast iron kadai was a pleasure to use and it felt like I had been using it for years. Using this kadai brought back fond memories of my childhood days. Thank you, getkitch.in, for such a wonderful product!

Lakshmi Nair

★ ★ ★ ★ ★

I was hesitant to switch to a cast iron skillet, but I'm so glad I did with getkitch.in's cast iron skillet. The quality is exceptional, and it's so easy to use. I've cooked everything from eggs to steak, and it comes out perfectly every time. Thank you, getkitch.in, for such an amazing product!